Appellation: 100% Napa Valley – Oak Knoll District
Fermentation: 100% French Oak, 50% New. Aged 10 months sur lies with batonnage. Malolactic fermentation 100% completed.
Tasting Note: The wine opens up on aromas of ripe apple with hints of caramel and vanilla. The palate is rich and silky with Asian pear and honeysuckle. Our mouthwatering Chardonnay is balanced with a hint of crispiness at the end and a lingering finish. Drink on its own or pair with grilled salmon, poultry or any of your thanksgiving favorites.
Production: 50 cases